Eat Recommendations
Late-night ramen, market kushikatsu, century-old shops — eating is the fastest way to travel.
Featured
![[Illustrative] Zhongjia Shanghai Pan-fried Bun](/api/images/entities/taipei-tw-85034bf34f1c/hero.webp)
Illustrative Zhong Family Original Shanghai Pan-Fried Bun is a long-running snack stall in Taipei's Shilin Night Market, with more than 30 years of history, specializing in freshly wrapped and freshly pan-friedsheng jian baoin two flavors: cabbage and fresh pork. Each bun costs about NT$20, fried to a golden, crispy bottom while the filling stays juicy, beloved by loyal regulars and tourists alike. The stall opens at 15:00 and closes at 20:00, with Wednesdays off. Its Michelin Bib Gourmand recognition often fuels long queues, making it a coin-purse-friendly must-eat at Shilin Night Market.
![[Illustrative] Lao Dan A-Zhang Meatballs](/api/images/entities/changhua-tw-2e5b06d00cc2/hero.webp)
Illustrative Lao-Dan A-Zhang Ba-Wan is a century-old snack shop on Chang-An Street in Changhua, near the train station, founded in 1948. It is known for the springy oil-bathed skin, the generous meat filling, and the side options of dragon-marrow-bone soup or free pork-bone broth, and famously appeared in the film 'You Are the Apple of My Eye', which still draws queues of tourists. The dish has also been served at state banquets and remains affordably priced — a must-eat when visiting Changhua.
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![[Illustrative] HATSU Yakiniku & Wine](/api/images/entities/taipei-tw-c6226dc0182c/hero.webp)
Illustrative →HATSU Yakiniku & Wine
HATSU Yakiniku & Wine is a wagyu yakiniku specialty restaurant on Section 2, Zhongshan North Road in Taipei's Zhongshan District, offering a premium all-you-can-eat experience pairing wagyu with curated wines. The brand embraces a Japanese beginner's-mind philosophy and serves high-grade cuts such as Omi beef and New York strip steak, while sommeliers pair each meat's fat and flavor profile with the right wine, from Burgundy Pinot Noir to Italian Barolo. Set on a quiet lane, the restaurant suits diners who want a refined yakiniku and wine-pairing experience in the city. It holds a 4.6-star Google rating and is praised by locals and tourists alike.
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![[Illustrative] Taipei Gourmet Collection](/api/images/entities/taipei-tw-a1903fc7b35e/hero.webp)
Illustrative →Taipei Gourmet Collection
Taipei's all-you-can-eat buffet restaurants come in a remarkable variety, from five-star hotel seafood buffets and Italian pasta and sushi to yakiniku, hot pot and dessert spreads. Many venues serve more than a hundred dishes at relatively friendly prices, beloved by families, couples on dates and groups of friends. Newly opened themed buffets in recent years elevate the meal with creative tablescapes and food-wine pairings, becoming hotly discussed online picks.
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![[Illustrative] Taipei Dining Guide](/api/images/entities/taipei-tw-09e09762d2d1/hero.webp)
Illustrative →Taipei Dining Guide
Taipei's all-you-can-eat buffets are wonderfully diverse, covering Chinese, Western, Japanese and Cantonese cuisines, and many venues include chef action stations, freshly carved roast beef and high-quality sashimi and seafood. Some restaurants sit on high-floor observation levels, pairing great views with great food, with comfortable surroundings and convenient transport, ideal for families, couples and friends. A handful of venues go further with children's cutlery, balloons, draft beer and cocktails as value-added touches, rounding out the dining experience.
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![[Illustrative] Urban Paradise](/api/images/entities/taipei-tw-6043dd7ccc28/hero.webp)
Illustrative →Urban Paradise
Urban Paradise is located at Taipei's Dream Plaza in the Xinyi District, a premium buffet-and-wine concept launched by the Eats Group. The restaurant is planned across nine themed dining zones, serving more than 200 international dishes from seafood and freshly grilled meats to inventive fried items, alongside 18 alcoholic drinks with unlimited refills to create a slightly tipsy urban party vibe. Prices vary by slot: lunch NT$1,390-1,690, afternoon tea NT$1,090-1,390 and dinner NT$1,690-1,990, with children under three free. Online booking in advance is recommended, especially for afternoon-tea slots which often fill up.
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![[Illustrative] Xiang Rou Le Buffet Hot Pot](/api/images/entities/taipei-tw-0d124c1ac782/hero.webp)
Illustrative →Xiang Rou Le Buffet Hot Pot
Xiang Rou Le is an all-you-can-eat hot pot and yakiniku restaurant at No. 443, Songshan Road, Taipei's Xinyi District, about a 2-minute walk from MRT Yongchun Station. Hours run daily 11:00-22:00 (last entry 20:00), with meal durations varying by slot: 100 minutes on weekdays, 150 minutes on holidays. The menu centers on a wide selection of meats, seafood, hot pot ingredients and desserts, at friendly prices starting from NT$460 on weekdays and ranging NT$550-650 on holidays, with discounts for seniors and groups. The interior is spacious, service is warm, and the venue suits group gatherings and big-eater challenges.
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![[Illustrative] Nangang BBQ University](/api/images/entities/taipei-tw-a609d5a1a910/hero.webp)
Illustrative →Nangang BBQ University
Nangang Roast University sits at No. 2, Lane 306, Section 2, Jiuzhuang Street in Taipei's Nangang District, an all-you-can-eat restaurant serving both hot pot and barbecue. Prices run about NT$350-450 on weekdays and NT$400-490 on holidays, including hot pot, yakiniku, seafood, drinks and desserts, with about 90 minutes of dining time. Tucked away in mountain lanes, the venue is best reached by car, bus or rented U-Bike, and is well loved by diners who appreciate a high-value buffet experience.
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