Eat

Total 31 results, page
O
OX Yakiniku Steak Yilan Yuanshan

OX Yaxus Seared Steak (Yilan Yuanshan branch) sits at No. 202, Sec. 1, Yuanshan Road in Yuanshan Township, right beside the Yuanshan Farmers' Association. The interior is industrial-style, with blues and jazz setting a laid-back tone and walls lined with rows of motorcycle helmets. The menu centres on a self-service bar and steaks: the bar alone is just NT$109 for salad, hot dishes, toasted bread and ice cream, while steaks start from NT$309 and come with the free bar. Oden, Japanese steamed egg, spicy duck blood with stinky tofu, a chocolate fountain and corn chowder round things out, with no service charge—great for family and group dinners.

63
N
North Gate Green Bean Slush

Beimen Mung Bean Slush (Beimen Lvdousha Milk King) is a long-standing Yilan drink shop with more than 40 years of history. Hand-made to order, the mung bean slush milk, papaya milk and taro slush are the most popular, and the rich, smooth taste routinely draws long queues. Beyond the signature drinks, the bright, refreshed storefront also offers seasonal limited editions—an unmissable taste of Yilan for any traveller.

89
N
North Gate Garlic Pork Thick Soup

Beimen Garlic Meat Soup is a Beimen District, Yilan institution with more than 60 years of history, famed for its rich garlic-fragrant broth. The thickened soup features tender strips of pork shoulder, paired with garlic puree, shredded bamboo shoots and vegetables. Common choices include meat-soup noodles, rice cakes (gua zai) and rice noodles or rice, at about NT$55 a bowl—a coin-purse snack that often draws queues and a Yilan classic not to be missed.

96
C
City God Temple Noodle Shop

Chenghuang Temple Qie-Zi Noodle Shop at No. 27, Chenghuang Street, Yilan City, is a hidden breakfast spot locals love. Sign-less and plain-looking, it serves old-school dry and soup noodles, rice cakes and rice vermicelli, paired with handmade fish balls and small plates like pork liver, lung and cheek meat at friendly prices. Opening hours are roughly 6 to 11 (some say 12); queues are common, so driving in and parking along Zhongshan Road or near the temple is recommended. The dining area is simple and there's no air-con in summer—an authentic choice for travellers wanting a traditional Yilan breakfast.

55
A
Anyongxin Food Hall

Anyong Heart Food Hall in Su'ao Township, Yilan, is a tourism factory that blends marine food education with high-tech interactivity. The site has a seafood supermarket, hot pot buffet, pizza DIY and afternoon-tea café, with tickets at NT$200 (fully redeemable on purchases) and free entry on weekdays for Yilan residents. Inside, AR motion games, a glass-walled production line, balance-bike area and fishing simulator offer rich family interaction, all in a tall, spacious hall that's both photo-friendly and educational—an excellent indoor family pick on rainy or hot days.

67
K
Ke's Scallion Pancake

Ke-Shi Scallion Pancake is a Jiaoxi classic, founded in 1970 and more than 50 years old. Its hand-made 'bomb scallion pancake'—a crispy, pan-fried dough pocket filled with egg—is priced around NT$45 and beloved by locals and tourists alike, often drawing long queues. The stall sits opposite Jiaoxi Elementary School, close to Jiaoxi Train Station, with easy transport. In 2023 it earned a Michelin Bib Gourmand and won two bowls in 'Taiwan 500 Bowls', making it a coin-purse must-stop in Jiaoxi.

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